14I1O01 - Medical chemistry
Course specification | ||||
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Course title | Medical chemistry | |||
Acronym | 14I1O01 | |||
Study programme | Veterinary Medicine | |||
Module | ||||
Type of study | Integrated academic studies | |||
Lecturer (for classes) | ||||
Lecturer/Associate (for practice) | ||||
Lecturer/Associate (for OTC) | ||||
ESPB | 4.0 | Status | obligatory | |
Condition | Enrolled first semester | Oblik uslovljenosti | ||
The goal | Gaining knowledge and understanding of the structure and properties of simple and complex molecules, exploring chemical reactions of organic and inorganic compounds that are crucial for processes to take place in the cells as well as the legality and chemical mechanisms that are the basis of these processes. Laboratory exercises provide mastering basic laboratory techniques and the ability to use laboratory procedures | |||
The outcome | Students need to learn and understand the structure and properties simple and complex molecules, chemical reactions of organic and inorganic compounds that are crucial for processes to take place in the cells as well as the legality and chemical mechanisms that are the basis of these processes; to master the basics of laboratory techniques (preparation of solutions, weighing and pH); to know to do the qualitative and quantitative chemical analyzes in the field of titration. | |||
Contents | ||||
Contents of lectures | Intermolecular bonds. Covalent and non-covalent interactions in biomolecules (1). Thermodynamic changes in chemical reactions in living systems (2). Water, aqueous solutions, the structure as a consequence of the interaction of biomolecules with water (2). Chemical equilibrium in aqueous solutions. The mechanism of action and the capacity of the buffer (2). The structure of organic molecules (1). Hydroxyl and thiol hydrocarbons (2). Carbonyl derivatives of carbohydrates (2). The carboxylic acids and substituted a biologically important acids (4). Amines (2). The carboxylic acid derivatives (1). Carbohydrates, stereochemistry, reactivity (4). Simple and complex lipids (3). The structure and properties of the amino acids, peptides and proteins (3). Coenzymes (1). | |||
Contents of exercises | Qualitative chemical analysis (10). Buffers, indicators and pH (2). Qualitative chemical analysis (8). Analysis of the organic compound (4). Qualitative analysis of carbohydrates and lipids (4). exercise (2). | |||
Literature | ||||
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Number of hours per week during the semester/trimester/year | ||||
Lectures | Exercises | OTC | Study and Research | Other classes |
2 | 2 | |||
Methods of teaching | Lectures with interactive learning, applying audio-visual methods (Power Point presentations), practical exercises are performed individually in the experimental laboratory. | |||
Knowledge score (maximum points 100) | ||||
Pre obligations | Points | Final exam | Points | |
Activites during lectures | 2 | Test paper | 45 | |
Practical lessons | 10 | Oral examination | ||
Projects | ||||
Colloquia | 40 | |||
Seminars | 3 |