Научно истраживачки рад

S. Nedić, M. Pantelić, S. Vranješ-Đurić, D. Nedić, LJ. Jovanović, N. Cebulj-Kadunc, S. Kobal, T. Snoj, D. Kirovski, Cortisol concentration in hair, blood and milk in Holstein and Busha Cows, SLOVENIAN VETERINARY RESEARCH, pp. 163 - 172, 2017

М. Мitrović, Y. Samoy, M. Lazarević Macanović, H. van Bree, I. Gielen, Incomplete Ossification of the Humeral Condyle (IOHC) in the three-year-old German Shepherd, Veterinarski glasnik, Vol. 71, No. 1, pp. 123 - 133, 2017

R. Marković, Effect of different sodium butyrate levels in weaned pig diet on the antioxidant capacity of selected organs, Meat technology, Vol. 58, No. 2, pp. 80 - 87, 2017

K. Aksentijević, J. Ašanin, Ј. Нишавић, М. Марковић, D. Milanov, Д. Мишић, Antibiotic resistance in bacteria isolated from fish in Serbia, Veterinarski glasnik, Vol. 71, No. 1, pp. 24 - 34, 2017

N. Glamočlija, M. Glišić, M. Bošković, J. Đorđević, R. Marković, D. Šefer, M. Baltić, The impact of triticale diet on production characteristics and meat quality in pigs, Meat technology, Vol. 58, No. 2, pp. 73 - 79, 2017

L. Zivkovic, S. Borozan, A. Čabarkapa, D. Topalović, U. Ciptasari, V. Bajić, B. Spremo-Potparevic, Antigenotoxic Properties of Agaricus blazei against Hydrogen Peroxide in Human Peripheral Blood Cells, OXIDATIVE MEDICINE AND CELLULAR LONGEVITY, Vol. 2017, pp. 1 - 9, Jan, 2017

И. Нешић, З. Благојевић, I. Božičković, D. Nedić, С. Ђурић, М. Ђорђевић, А. Николић, Uporedne karakteristike potkolenih kostiju (Ossa cruris) srne (Capreolus capreolus) i ovce (Ovis aries) u cilju utvrđivanja pripadnosti životinjskoj vrsti, Veterinarski žurnal Republike Srpske, Vol. XVII, No. 1, pp. 56 - 66, Jan, 2017

А. Цојкић, В. Димитријевић, М. Савић, И. Јеремић, Д. Вуковић, N. Čobanović, С. Обрадовић, Б. Петрујкић, The correlation between selected computer assisted sperm analysis parameters and bull fertility, VETERINARSKI ARHIV, Vol. 87, No. 2, pp. 129 - 137, Mar, 2017

M. Baltić, M. Dokmanović-Starčević, M. Bašić, A. Zenunović, J. Ivanović, R. Marković, J. Janjić, H. Mahmutović, N. Glamočlija, Effects of dietary selenium yeast concentrations on growth performance and carcass composition of ducks, ANIMAL PRODUCTION SCIENCE, pp. 1 - 8, 2017

B. Suvajdzić, V. Teodorović, D. Vasilev, N. Karabasil, M. Dimitrijević, J. Djordjević, V. Katić, Detection of icaA and icaD genes of Staphylococcus aureus isolated in cases of bovine mastitis in the Republic of Serbia., ACTA VETERINARIA-BEOGRAD, Vol. 67, No. 2, pp. 168 - 177, Jun, 2017

М. Петровић, Р. Ђоковић, М. Цинцовић, З. Илић, М. Петровић, N. Čobanović, Н. Карабасил, Effect of age of young simmental bulls on dressing percentage, Acta Agriculturae Serbica, Vol. 43, pp. 11 - 21, Jun, 2017

S. Trailović, Đ. Marjanović, T. Vidonja Uzelac, Ј. Недељковић - Траиловић, М. Миловановић, Two opposite dose-dependent effects of diazinon on the motor activity of the rat ileum, RESEARCH IN VETERINARY SCIENCE, Vol. 112, pp. 18 - 25, Jun, 2017

Z. Stanimirović, U. Glavinić, N. Lakić, D. Radović, M. Ristanić, E. Tarić, J. Stevanović, Efficacy of plant-derived formulation “Argus Ras” in Varroa destructor control, ACTA VETERINARIA-BEOGRAD, pp. 191 - 200, 2017

S. Milovanović, T. Adamović, K. Aksentijević, Д. Мишић, J. Ivanović, I. Žižović, Cellulose acetate based material with antibacterial properties created by supercritical solvent impregnation, International Journal of Polymer Science, Vol. 2017, No. 8762649, pp. / - /, Jun, 2017

J. Ćirić, D. Prvulović, M. Glišić, M. Bošković, D. Šefer, J. Đorđević, M. Baltić, R. Marković, Effect of different sodium butyrate levels in weaned pig diet on the antioxidant capacity of selected organs, Meat technology, Vol. 58, No. 2, pp. 80 - 87, Dec, 2017

П. Гавриловић, М. Јовановић, А. Гавриловић, S. Nešić, Fatal aelurostrongylosis in a kitten in Serbia, ACTA PARASITOLOGICA, Vol. 62, No. 2, pp. 488 - 491, 2017

M. Bošković, V. Tadić, J. Đorđević, M. Glišić, B. Lakićević, M. Dimitrijević, M. Baltić, Effect of starter cultures on survival of Listeria monocytogenes in Čajna sausage, IOP Conference Series: Earth and Environmental Science, Volume 85, pp. 1 - 7, Oct, 2017

B. Baltić, M. Starčević, J. Đorđević, B. Mrdović, R. Marković, Importance of medium chain fatty acids in animal nutrition, IOP CONFERENCE SERIES: EARTH AND ENVIRONMENTAL SCIENCE, Vol. 85, pp. 1 - 4, 2017

S. Bulajic, S. Colovic, D. Misic, J. Djordjevic, R. Savic-Radovanovic, J. Asanin, T. Ledina, Enterotoxin production and antimicrobial susceptibility in Staphylococci isolated from traditional raw milk cheeses in Serbia, JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH: PART B, PESTICIDES, FOOD CONTAMINANTS, AND AGRICULTURAL WASTES, Vol. 52, No. 12, pp. 864 - 870, 2017

M. Pantelić, Lj. Jovanović, R. Prodanović, I. Vujanac, M. Đurić, T. Ćulafić, S. Vranješ-Đurić, G. Korićanac, D. Kirovski, The impact of the chromium supplementation on insulin signalling pathway in different tissues and milk yield in dairy cows, JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, pp. 1 - 15, Jan, 2017

R. Djokovic, V. Kurčubić, Z. Ilić, M. Cincovic, M. Lalović, B. Jašović, J. Bojkovski, Correlation between Blood Biochemical Metabolites Milk Yield, Dry Matter Intake and Energy Balance in Dairy Cows during Early and Mid Lactation, Advances in diabetes and metabolism, Vol. 52, No. 2, pp. 26 - 30, Jan, 2017

J. Đorđević, M. Bošković, I. Branković Lazić, V. Đorđević, T. Baltić, M. Laudanović, М. Балтић, Changes in spoilage- related robiota of pork and beef minced meat during refrigerated storage under vacuum and modified atmosphere, ROMANIAN BIOTECHNOLOGICAL LETTERS, Vol. 24, No. 4, pp. 658 - 668, 2017

V. Milanović, A. Radovanović, S. Vasilijić, V. Mrvić, B. Milošević, Histological and Immunological Changes in Uterus During the Different Reproductive Stages at Californian Rabbit (Oryctolagus cuniculus), Kafkas Üniversitesi Veteriner Fakültesi Dergisi, Vol. 23, No. 1, pp. 137 - 144, Jan, 2017

Suvajdžić B., Teodorović V., Vasilev D., Karabasil N., Dimitrijević M., Đorđević J., Katić V., Detection of icaA and icaD genes of Staphylococcus aureus isolated in case of bovine mastitis, ACTA VETERINARIA-BEOGRAD, Vol. 67, No. 2, pp. 168 - 177, 2017

S. Bulajic, T. Ledina, J. Djordjevic, M. Boskovic, V. Matovic, R. Markovic, M. Baltic, Biopreservation of traditional raw milk cheeses with an emphasis on Serbian artisanal cheeses and their historical production, Meat Technology, Vol. 58, No. 1, pp. 52 - 61, 2017