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Naučno istraživački rad

Antimicrobial activity of ethanolic extracts from wheat, sunflower and maize crop residues

First Report of Alveolar Hydatid Disease (Echinococcus multilocularis) in a Golden Jackal (Canis aureus)

Comparison of Mosquito Larvicidal Formulations of Diflubenzuron on Mosquitoes in Belgrade, Serbia

Abattoir Hygiene

Avian tuberculosis in a free-living Eurasian griffon vulture

Rezistencija glodara na antikoagulantne rodenticide

Evaluation of genotoxic and genoprotective effects of Agaricus bisporus extract on AmE-711 honey bee cell line in the Comet assay

Severe traumatic lesions in the Late Neolithic cattle from the site of At-Vršac, Serbia

Evaluation of genotoxic and genoprotective effects of Agaricus bisporus extract on AmE-711 honey bee cell line in the Comet assay

The presence of malignant ovine babesiosis in Bosnia and Herzegovina indicates a possible emerging risk for Balkan region

The era after antimicrobial growth promoters controlling: Lawsonia intracellularis with plant-based feed additives

Use of Allele Specific PCR in the investigation of presence of β-casein polymorphism in Holstein-Friesian cows

Timol u kontroli nozemoze

Seasonal variation in the nutrient composition of mussels (Mytilus galloprovincialis)  from farms in Boka Kotorska Bay, Southern Adriatic Sea.

INTERAKCIJE ANTIPARAZITSKIH LEKOVA

Komparativne analize polimorfizma β-kazeinskog gena (A1/A2 genotip) i njegov uticaj na kvalitativni sastav mleka kod visokomlečnih i autohtonih rasa goveda

DISPLACEMENT OF MEDIAL FABELLA IN WEST HIGHLAND WHITE TERRIER - CASE REPORT

The Role of Tibial Plateau Angle in Canine Cruciate Ligament Rupture – A Review of the Literature

Spatial clusters of Varroa destructor control strategies in Europe

Vasorelaxant effect of monoterpene carvacrol on isolated human umbilical artery

Clinical-parasitological and epidemiological review of the nematode Acanthocheilonema reconditum

Effect of Modified Clinoptilolite to Counteract the Deleterious Effects of Ochratoxin A on Egg Production and Quality

Assessment of marketed table egg quality originating from different production systems

Biosecurity and lairage time versus pork meat quality traits in a farm-abattoir continuum

PRAKTIKUM IZ ZOOLOGIJE

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