Naučno istraživački rad

N. Vasković, Z. Debeljak, A. Tomić, M. Šekler, D. Vidanović, M. Milovanović, D. Marinković, M. Jovanović, Prikaz slučaja alergijskog dermatitisa goveda – diferencijalna dijagnoza bolesti kvrgave kože, Zbornik kratkih sadržaja (Book of abstracts), Devetnaesti simpozijum epizootiologa i epidemiologa (19. epizootiološki dani), 5.-7. april 2017. godine, Vršac, Srbija, pp. 107 - 108, 2017

D. Kirovski, Ž. Sladojević, Prediction and Diagnosis of Fatty Liver in Dairy Cows, JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY, Vol. 3, No. 1, pp. 1005 - 1005, 2017

L. Zivkovic, S. Borozan, A. Čabarkapa, D. Topalović, U. Ciptasari, V. Bajić, B. Spremo-Potparevic, Antigenotoxic Properties of Agaricus blazei against Hydrogen Peroxide in Human Peripheral Blood Cells, OXIDATIVE MEDICINE AND CELLULAR LONGEVITY, Vol. 2017, pp. 1 - 9, Jan, 2017

M. Vučićević, I. Vučićević, D. Davitkov, D. Davitkov, J. Stevanović, R. Resanović, Z. Stanimirović, Detection and analysis of new psittacine beak and feather disease virus (PBFDv) nucleotide sequences, Journal of the Hellenic Veterinary Medical Society, Vol. 68, No. 4, pp. 653 - 660, 2017

J. Đorđević, M. Bošković, I. Branković Lazić, V. Đorđević, T. Baltić, M. Laudanović, M. Baltić, Changes in spoilage- related robiota of pork and beef minced meat during refrigerated storage under vacuum and modified atmosphere, ROMANIAN BIOTECHNOLOGICAL LETTERS, Vol. 24, No. 4, pp. 658 - 668, 2017

M. Rašeta, I. Branković-Lazić, B. Mrdović, Ž. Bečkei, Determination of weight loss and temperature of broiler carcasses during air cooling with intermittent water spraying – case study, Meat Technology, Vol. 58, No. 2, pp. 88 - 92, 2017

J. Kureljušić, M. Dmitrić, D. Vidanović, V. Teodorović, B. Kureljušić, M. Velhner, N. Karabasil, Prevalence of Salmonella enterica in slaughtered pigs in Serbia: Serotyping, PFGE-genotyping and antimicrobial resistance, Journal of infection in developing countries (Online), Vol. 11, No. 8, pp. 640 - 645, 2017

Jasna Djordjevic, Marija Boskovic, Marija Dokmanovic, Ivana Brankovic Lazic, Tijana Ledina, Branko Suvajdzic, Milan Ž. Baltic, Vacuum and modified atmosphere packaging effect on enterobacteriaceae behaviour in minced meat, JOURNAL OF FOOD PROCESSING AND PRESERVATION, Vol. 41, No. 2, pp. e12837 - e12837, 2017

Suvajdžić B., Teodorović V., Vasilev D., Karabasil N., Dimitrijević M., Đorđević J., Katić V., Detection of icaA and icaD genes of Staphylococcus aureus isolated in case of bovine mastitis, ACTA VETERINARIA-BEOGRAD, Vol. 67, No. 2, pp. 168 - 177, 2017

S. Bulajic, T. Ledina, J. Djordjevic, M. Boskovic, V. Matovic, R. Markovic, M. Baltic, Biopreservation of traditional raw milk cheeses with an emphasis on Serbian artisanal cheeses and their historical production, Meat Technology, Vol. 58, No. 1, pp. 52 - 61, 2017

N. Stević, D. Mišić, D. Bogunović, K. Matović, M. Valčić, M. Milovanović, S. Radojičić, Examining the posibility of detecting Brucella canis from tisue samples using Bruce-ladder multiplex PCR assay, ACTA VETERINARIA-BEOGRAD, Vol. 67, No. 7, pp. 551 - 561, 2017

B. Radojičić, J. Bojkovski, B. Jonić, R. Ćutuk, BOLESTI PREŽIVARA, Akademska misao, Beograd, 2017

B. Golić, D. Nedić, Mikrobiološki kriterijumi u hrani za životinje – osvrt na legislativu u BiH i Republici Srpskoj, Veterinarski žurnal Republike Srpske, Vol. XVII, No. 2, pp. 146 - 169, Nov, 2017

O. Valčić, S. Milanović, Polifenoli grožđa u zaštiti domaćih životinja od oksidativnog stresa, Veterinarski žurnal Republike Srpske, Vol. 17, No. 2, pp. 182 - 191, 2017

L. Stanišić, V. Dimitrijević, P. Simeunović, U. Glavinić, B. Jovanović, J. Stevanović, Z. Stanimirović, Assessment of 17 microsatellite loci for their use in parentage verification and individual identification in the Balkan donkey breed, GENETIKA-BELGRADE, Vol. 49, No. 1, pp. 21 - 30, 2017

J. Nišavić, N. Nikoletić-Kustudić, N. Milić, A. Zorić, Ispitivanje uticaja različitih adjuvanasa na imunogenost vakcine protiv virusa parainfluence 3 kod goveda, Veterinarski glasnik, Vol. 70, No. 3-4, pp. 99 - 110, 2016

D. Vuković, A. Božić, R. Relić, B. Stančić, D. Gvozdić, D. Kučević, Progesterone concentration in milk and blood serum and reproductive efficiency of cows after Ovsynch treatment, TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES, Vol. 40, No. 1, pp. 75 - 80, 2016

S. Jovanović, T. Ballantyne, Q. Du, M. Blagojević, A. Jovanović, Prenelephrine preconditioning in embrionic heart H9c2 cells is mediated bz up-regulation of SUR2B/Kir6.2. A first evidence for functional of SUR2B in sarcolemmal KATP channels and cardioprotection, INTERNATIONAL JOURNAL OF BIOCHEMISTRY & CELL BIOLOGY, THE, Vol. 70, pp. 23 - 28, 2016

M. Pelić, B. Božić, M. Pajić, I. Vučićević, M. Samojlović, V. Polaček, Malignant tumours in labrador retrievers used for narcotic detection, ARHIV VETERINARSKE MEDICINE, Vol. 9, No. 1, pp. 93 - 101, 2016

R. Milanov, M. Krstić, R. Marković, D. Jovanović, B. Baltić, J. Ivanović, M. Jovetić, M. Baltić, Analysis of heavy metals concentration in tissues of three different fish species included in human diet from Danube river, in the Belgrade region, Serbia, ACTA VETERINARIA-BEOGRAD, Vol. 66, No. 1, pp. 89 - 102, 2016

J. Janjić, M. Baltić, M. Glišić, J. Ivanović, M. Bošković, M. Popović, M. Lovrenović, Relationship between body mass index and body fat Percentage among adolescents from Serbian Republic, Journal of Childhood Obesity, Vol. 1, No. 2:9, pp. 1 - 5, May, 2016

M. Rakic Martinez, J. Osborne, V. Jayeola, V. Katić, S. Kathariou, Capacity of Listeria monocytogenes strains from the 2011 cantaloupe outbreak to adhere, survive and grow on cantaloupe, JOURNAL OF FOOD PROTECTION, No. 7, pp. 757 - 763, May, 2016

M. Krstić, S. Borozan, S. Sovilj, S. Grgurić-Šipka, J. Poljarević, In vivo enzymes activities of some Ru(II) compounds with N-alkylphenothiazines, ACTA VETERINARIA-BEOGRAD, Vol. 66, No. 4, pp. 497 - 508, 2016

Đorđević Vesna, Đorđević Jasna, Baltić Ž. Milan, Laudanović Milica, Teodorović Vlado, Bošković Marija, Peurača Mile, Marković Radmila, Effect of sunflower, linseed and soybean meal in pig diet on chemical composition, fatty acid profile of meat and backfat, and its oxidative stability, ACTA VETERINARIA-BEOGRAD, Vol. 66, No. 3, pp. 359 - 372, 2016

A. Arsić, V. V, M. Glibetić, T. Popović, J. Martarčić-Debeljak, D. Čubrilo, Z. Ahmetović, D. Perić, S. Borozan, D. Đurić, N. Baružić, V. Jakovljević, Redox balance in elite female athletes: differences based on sport types, JOURNAL OF SPORTS MEDICINE AND PHYSICAL FITNESS, Vol. 56, No. 1-2, pp. 1 - 8, Feb, 2016